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Abstract: Objective To investigate the effect of nutritional status on chemotherapyinduced nausea and vomiting by cisplatinbased chemotherapy in patients with lung cancer. Methods A total of 200 patients with lung cancer who received cisplatin chemotherapy in the First People's Hospital of Changzhou was selected, and ondansetron was used as antiemetic drug. All patients are divided into a malnutrition group and a nonmalnutrition group according to PGSGAscore, and the clinical data, nutritionrelated indicators, and CINV were analysed. Nutritional intervention was performed on malnourished patients, and the duration of CINV before and after nutritional intervention was compared. Results Among the 200 patients included, the PGSGA score was ≥4 points in 122 cases, which indicated that 61% of the 200 patients had malnutrition. There were no significant differences in clinical data between the two groups in terms of gender, age, tumor type, tumor stage, and chemotherapy regimen (P>0.05). Multivariate regression analysis showed that malnutrition was an independent risk factor for CINV(P<0.01). After nutritional intervention in patients with malnutrition, the duration of nausea and vomiting was improved (P<0.01). Conclusion Malnutritionisan is independent risk factor for CINV, and nutritional intervention can improve the duration of CINV.
Key words: lung neoplasms;nutritional status, cisplatin, chemotherapyinduced nausea and vomiting
Qiu Yi, Chen Lu, Qu Meidi, Zhang Min, Gu Hongliu, Sha Qi. Effect of nutritional status on nausea and vomiting caused by chemotherapy in patients with lung cancer[J]. Clinical Focus, doi: 10.3969/j.issn.1004-583X.2019.06.013.
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URL: https://huicui.hebmu.edu.cn/EN/10.3969/j.issn.1004-583X.2019.06.013
https://huicui.hebmu.edu.cn/EN/Y2019/V34/I6/549